James Kent and Tom Allan competed in the Bocuse d'Or 2010 in February 2010.
This is a video and photo collage of their final preparation session at Eleven Madison Park followed by a photo collage of the finals.
Congratulations James and Tom who came in first place and will represent the USA in the Bocuse d'Or in Lyon on 25th and 26th of January 2011
read Knives At Dawn - a fasinating look at Team USA's Chef Timothy Hollingsworth's and commis Adina Guest's experience at the Bocuse d'Or
lightthestars 3 days ago
It's too bad the US team finished with it's worst placing ever. That's what happens when you have a restaurant chef competing with competition chef's. Big difference! The next Bocuse has a very strong candidate. Stay tuned.
mjmchef 11 months ago