Homemade Lobster Ravioli
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Uploader Comments (LindySez)
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All Comments (5)
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what is the name of the pasta you used, where can I buy it? I don't want to make it from the scratch.
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@LindySez WELL GOOD LUCK, THE KIDS THESE DAYS WANT EVERYTHING HANDED TO THEM. MOST WOMEN IN THEIR 20'S AND 30'S CANT COOK. MEN ARE COOKING MORE OFTEN AND NOW I SEE WOMEN MOWING THE LAWN. EVERYONE SHOULD LEARN HOW TO BAKE BREAD,CUT MEAT,AND COOK VEGTABLES. WHATS HAPPENS IF THERE IS A NATURAL/ECONOMIC DISASTER,THEN WHAT? A BUNCH OF FAT KIDS EATING EACH OTHER BECAUSE THEY CANT COOK, IM JUST BEING SILLY, BUT SERIOUSLY WE HAVE TO START MOST FOOD FROM SCRATCH AND TEACH THE YOUTH HOW TO COOK. :)
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Hi, I used medium weight won-ton wrappers, found in most all supermarkets. If you can't find medium, you can use whatever they have, they just need to be handled a bit more gently, and boiled at a less than vigorous boil....cheers
LindySez 5 months ago
I WISH EVERY WOMEN COULD THINK LIKE THIS LADY. LUCKY HUSBAND. MOST YOUNG WOMEN(21-30) CANT COOK FOR SHIT THESE DAYS. MORE MEN ARE COOKING WAY MORE THAN WOMEN. TIMES HAVE CHANGED.
ago81andres 11 months ago
@ago81andres ~ That's what LindySez is trying to do, to teach and motivate the younger crowd who didn't have a stay at home mom learn to love the kitchen and the creativity of food. Cheers
LindySez 10 months ago