Perfect Mushroom Risotto recipe
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i highly recommend watching this while listening to "diary of a madman" by ozzy. awesome cooking rock.
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yum
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im pretty sure all boiling liquid is hot.. lol
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he didn't say the amounts of the ingredients. so even after watching this, i still wouldn't know how to make it.
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R-R-R-RISOTTO
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hes really cool
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You can always add more Parm at the table for more bite!
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1. It wasn't THAT much cheese. It was finely grated which means that there is a lot of air. If you don't want as much cheese, don't use as much cheese.
2. If you don't want red wine, use white...or no wine at all. No one is making you use wine.
3. If you don't want your vegatables soft, don't cook them as long.
4. If you want less butter, use less butter.
He made it the way he likes it. Make yours the way you like it. No need for all this bickering. Cook, have fun, and eat!
docthebluesman 1 year ago 19
The base for a risotto is standard with oil, onions and rice and butter, the rest is down to your own imagination and your own personal tastes, there is no perfect risotto, that's the joy of cooking, you try different things to constantly improve on what you know.
The point I'm trying to make is that we all have our own tastes, 10,000 people may like one version and 3 may like another, are the 3 people wrong? No, they just enjoy it more, there is nothing wrong with that so stop being dicks.
Cenotaff 1 year ago 10