Cambodian Style Stir Fry Lemongrass

How to make Cambodian Style Stir Fry Lemongrass with your choice of meat (ground prefer).

I've mentioned it many times that this had got to be one of my top 3 Cambodian dishes. The spicier the better!

There are several version of stir fry lemongrass out there such as the Vietnamese and the Thai. Each region has their own uniqueness and distinctive flavor. This can also be said for my Cambodian Style Stir Fry Lemongrass, ឆាគ្រឿងសាច់ចិញ្រ្ចាំ (Cha Kroeung Sach Jengjram). While some can just chop up stalks of lemongrass then throw it into the stir fry and call it Stir Fry Lemongrass, Cambodian style is rather a bit more complex. As long as I can recall Cambodian Stir Fry Lemongrass use what we call "Kroeung" which is a made with a combination of aromatics.

Already made Lemongrass Paste available for purchase on my website http://khatiya-korner.com/blog/store/cambodian-lemongrass-paste/

Written recipe and how to preserve holy basil leaves available on my website
http://khatiya-korner.com/blog/2011/02/05/cambodian-style-stir-fry-lemongrass/

Facebook Fan Page http://www.facebook.com/pages/Khatiya-Korner/365995404895

Category:

Howto & Style

Tags:

• ខ្មែរ
• អាហារ
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[83arien]

this dish do u prefer groung pork or ground chicken? thnxs....

[KhatiyaKorner]

@83arien I prefer ground quails ehehe but those are pricey now and plus I don't have the arm power to ground it up LOL 2nd choice get equals votes chicken/pork. :)

[mrssuki1006]

i'm about to place in order for a box of sausages n paste and i just wanted to know if you have anything else to sell because i will buy it gladly no questions asked. :) i mean anything.

[KhatiyaKorner]

@mrssuki1006 LOL at the moment these are the 2 items that available and can ship safely. My Mother usually have stuff that she sells to the local. We are working to offer more Cambodian food like Mam La'hong and some Pa'ork? But that is still in the works. She ship on Mondays so be sure to place your order before Sunday.

[riyathai]

i have learn alot from you sis thank so much

[KhatiyaKorner]

@riyathai You are very welcome!

[camboclown]

i love my char griang, i especially like using chicken neck & chicken gizzard. thanks for all your recipes.

[GrafCre8or]

How do you make the lemon grass paste from scratch if you don't want to get it from the store?

[LMAO4real]

You need to play some mellow music.

[khmerhairstyler]

You are great. Thanks :)

[samanthaalex1989]

You are a very good cook !!! :)

[ankor1597q]

Thank you for sharing. It's one of my favorite dish. It's 8: 30 pm right now and your video makes me so hungry. I'm going cook this tommorrow morning!! Thank you sister!