Beef Steak with Garlic Soy Sauce - Japanese Cooking - Better Than Teriyaki!

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You can use butter instead of olive oil. Also, you can add some sake or red wine and reduce the sauce. No need to spend $50 at a steakhouse!! $4 a pound chuck meat can be sooooo good! Japanese cooking food recipe. 簡単和食レシピ。

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Category:

Howto & Style

Tags:

• japanese
• recipe
• cooking
• beef
• steak
• garlic
• soy
• sauce
• ez
• easy
• 和風
• ステーキ
• 簡単
• レシピ
• 作り方
• 牛肉
• sake
• mirin
• sushi
• sashimi
• teriyaki
• hibachi
• ramen
• yakitori
• tempura
• rice
• tokyo
• osaka
• japanese food
• japanese cooking
• japanese recipe

[benfaysal23]

If i were you i'd cook it french way, it'd be better if you let the meat marinate in the soy sauce with fresh garlic for about three hours, then cook the steak in a pan with sesame oil for five minute and then slice it into square shaped pieces. If there's one thing i learned in france, never cook meat on a high temperature.

[benfaysal23]

@benfaysal23 But thanks for sharing your video though. :)

[ezjapanesecooking]

@benfaysal23 You are welcome!

[ezjapanesecooking]

@benfaysal23 I kind of disagree with you on that one, but you should try both way and let me know!

[demonsdeathful]

looks good eh thanks for the message ima try to make it (im in love with Japanese food)

[ezjapanesecooking]

@demonsdeathful Ima thank you!

[ezjapanesecooking]

@tybireus Please don't do it. This sauce is very salty and should be kept thin and runny.  Flour will change the flavor too.

[ezjapanesecooking]

@leefuji Bad news, life isn't fair and we only have to get used to it and get over it. lol. Hope you try this recipe!

[rambeafer]

Thank you :)

[poratitipuri]

totally easy!

[toi2codon]

wow... simple

[Eonuxer]

Hmm i am hungry now. BTW thx for the message