HOW TO MAKE CHICKEN KORMA

A very simple and delicious indian dish!

Ingredients: (serves 4)

2cm-piece fresh ginger, peeled, thinly sliced
2 garlic cloves, thinly sliced
2 tsp garam masala
1/4 tsp dried chilli flakes
50g (1/2 cup) flaked almonds
1kg chicken , cut into 3cm pieces
200g (3/4 cup) Greek-style natural yoghurt
2 tbs tomato paste
6 cardamom pods, lightly crushed
60ml (1/4 cup) vegetable oil
50g butter, chopped
2 brown onions, halved, thinly sliced
1 cup thickened cream

If you are going to leave it overnight, I like to add a little more cream and yoghurt to thicken up the sauce.

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[shrikechan]

Could I use ground cardamom in place of the whole pods? I can't find whole cardamom pods.

[CookingwithKarma]

@shrikechan .. most definitely! :)

[thefunstartsnow]

On your channel page description you wrote deserts instead of 'desserts'. Sorry, my OCD was tingling the hell out of me. I think I have a disease.

[CookingwithKarma]

@thefunstartsnow .. lol thanks for that! :D

[dustyrustee]

Hey Karm; no cheese needed?

[CookingwithKarma]

@dustyrustee .. nup! :)

[perfumeyou]

Can i use sour cream?



[OkieMerrod83]

oh man that's frackin amazing! I need some NOW!! D:

[shrikechan]

@TheScotty12345678910 it doesn't need to be

[TheScotty12345678910]

Even though it looks easy that's not authentic

[rUSKOo1]

shez funny ahaha mean ima make dis shizz

[chickyfinn]

Indian Cuisine is one of my favorites. Took me years before I tried making it at home. And now it is so much fun to make. It's easy once you get all the spices. It's like a science project.

[thefunstartsnow]

@MegaGreendayfan101 You bastard. >:l

[PerennialPeace]

@travlinboy Umm...OK...