Cornell Underground Dinner
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Uploaded by JoshStansfielddotcom on May 8, 2009
A seven course private dinner produced entirely by an independent student group at Cornell University working under the mentorship of renown chefs, Drew Nieporent, Francois Payard, Eric Ripert, Rick Tramanto, Anthony Bourdain, and Daniel Boulud.
Menu Consisted of:
Cherry Coke Foie Gras
Alix Daguin mentored By Rick Tramonto
Rabbit and Chanterelle Tamales with Mole Trio
Nicole Leong and Anna Bauer Mentored By Anthony Bourdain
Finger Lakes Schuyler Cheese filled Ravioli with Green Peppercorn
Kevin Relf Mentored By Daniel Boulud
Pan Seared Halibut with Shellfish Emulsion and Spring Vegetables
Max Kellman Mentored By Eric Ripert
Beef Tenderloin with Marrow Parmentier and Spring Garnish
Peter Roumanis Mentored by Drew Nieporent
Lemon Verbena Sorbet
Katherine Kiess
Chocolate Toffee Cake
Danielle Tsuzuki Mentored By Francois Payard
May 5, 2009
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