Kimchi Warrior Episode 3. Kimchi Warrior VS. Malaria (Final Version)

-Official Selection Pie Fight Comedy Film Festival-
-Finalist: Best Comedy Video-
"A clever innovative, new action hero is here! "
-Pie Fight Film Fest 2009-

Kimchi Warrior Episode 3. Kimchi Warrior VS. Malaria (Final Version)
AKA. Kimchi Warrior Goes to India (Final Version)
http://www.kimchiwarrior.com

Young Man Kang Films
http://www.youngmankang.com

Guest Star: Curry Warrior
Products: Kimchi Onggi(김치 옹기), Jeotgal (젓갈), Turtle Ship(GerBukSeon - 거북선), Taj Mahal (타지마할), 신종플루 마스크
Creator: Young Man Kang
Writer: Rick Phillips
Voice-over: Tim Colceri, Jim Coughlin, Monir Mamoun, Rick Phillips, Jessica Michaels
Sound Designer: Robert Hoehn
Category: Film & Animation

Jeotgal 젓갈: A fermented fish sauce and key ingredient in Kimchi to add flavor and nutrition. It is made with various seafood: shrimp, oysters, shellfish, fish, fish eggs, and fish intestines.

Onggi 옹기 : Traditional earthenware vessels that store key fermented ingredients in Korean cuisine. Onggi vessels are porous with tiny holes that allow air to penetrate inside to preserve ingredients for long periods of time.

GeobukSeon 거북선 : The Turtle Ship is the most famous warship in Korean history and the worlds first ironclad ship. The GeobukSeon was designed by the great Admiral Yi Sun-shin in the early 15th century during the Joseon Dynasty (1392-1910). It was responsible for many navel victories during the Imjin War between Japan and Korea during the late 16th century.
The hull is designed similar to the shape of turtle shell making the ship almost impossible to sink with cannon artillery on each side. The dragon head was placed on the top of the ship at the bow. The dragons mouth would blow smoke during battle to obscure vision and interfere with the enemys ability to maneuver and coordinate properly.

GoChu : Korean word for red pepper - a key ingredient to add flavor and vitamin C in Kimchi.

Mong-Mong: One the Kimchi Warriors loyal side kicks. Mong-Mong possesses a powerful sense to sniff out diseases that plague the earth. The name Mong-Mong is onomonopia for the sound of a Korean dog barking - the American English language equivalent of woof-woof or bark-bark

Curry: A heavily spiced sauce or relish made with curry powder and eaten with rice, meat, fish, or other food

Curry Leaves: A key weapon of the Curry Warrior to fend of diseases.
From a plant native to southern Asia, this fragrant herb looks like a small, shiny lemon leaf and has a pungent curry fragrance. Its flavor is essential in a substantial percentage of East Indian fare.

KkagDooKi: sliced fermented radishes, usually served as a ban chan or side dish in Korea. The kimchi Warrior used Kkagdooki as bullets in Episode 1 to destroy the Swine Flu.

Moo Chucks: Nun chucks made from potent radish stalks. A weapon the Kimchi Warrior used in Episode 2 to fend off deadly bacteria.

Category:

Entertainment

Tags:

• Kimchi
• Warrior
• 김치전사
• Young+Man+Kang
• Curry
• Curry+Warrior
• Onggi
• 김치
• 옹기
• Jeotgal
• 젓갈
• Turtle
• Ship
• GerBukSeon
• 거북선
• 타지마할
• 강영만
• Tim
• Colceri
• Jim
• Coughlin
• Monir
• Mamoun
• Rick
• Phillips
• Jessica
• Michaels
• Robert
• Hoehn
• 김치워리어
• 신종플루마스크

[mwolfson86]

HAHA! WHO MADE THIS!?

[seho]

wow... ㅡ.ㅡ