How to fillet a Flathead

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
69,324
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Dec 31, 2006

Filleting a Flathead

Category:

People & Blogs

Tags:

License:

Standard YouTube License

  • likes, 3 dislikes

Link to this comment:

Share to:

Uploader Comments (madkeen2)

  • where abuts did u fish?? plz answer

  • Moreton Bay, Brisbane, Australia

  • I take it that removing the skin isn't essential? As in, if you were going to bake it, panfry it or cook it on hotcoals.

  • No need to skin it if you don't want. Is easier to fry without the skin as the skin shrinks when cooked and distorts the shape of the fillet

Top Comments

  • Excellent tutorial!!! Thanks for this. But do you need to gut it first? Gutting should probably been mentioned.

  • Cheers mate this helped me with my 60cm flatty

see all

All Comments (40)

Sign In or Sign Up now to post a comment!
  • That's a descent sized flathead you got there mate!

  • Thanks for the top vid will try this way in future. Suggestion, try setting your video camera for youtube vids to record in lower quality to begin with, or convert b4 upload. I know you uploaded into lower quality with the youtube conversion, but I assume those pesky lines have come up even when you play it at home. It's a problem with good cameras I've had myself. You can use splash player lite to play your high quality vids you want to keep at home. Hope this helped you in return for your vid

  • Why do people call them flathead tails when clearly it's the body you eat, not the tail?

  • For bottom dwellers, they have the sweetest flesh

  • GREAT TUTORIAL!! Thank you so much!!!! 

  • Thank you very much. That was an excellent tutorial. I caught my first flathead today (Caloundra QLD). And now I am going to fillet it and devour it.!!. Thanks again.

  • Very nice filleting. My technique is almost exact to how you've shown. People who ask, why skin it?, Simple - crumb and fry it. If you've never had battered flatty tails before, you're missing out.

  • ill have to try skinning my flathead like that

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more