Bouillabaisse Marseille restaurant Vieux Port Chez Loury
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Uploaded by SA4Francemarket on Mar 3, 2008
Bouillabaisse restaurant bouillabaisse à Marseille Vieux Port: Chez Loury, restaurant tout près du Vieux Port, spécialiste de la bouillabaisse à Marseille . Gastronomie de la mer, coquillages, oursins, moules, crustacés, restaurant à poissons mais surtout un chef, Bernard Loury, amoureux du terroir de Provence ... et des terroirs de France. Pieds et Paquets, canard au sang, gibiers, truffes et champignons en saison, une véritable cusine des saisons...
visiter le site de Bernard Loury: http://www.loury.com
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Uploader Comments (SA4Francemarket)
Top Comments
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j éspere qui fait pas c est couse chez FRIO comme le restaurant de merde en face l écailler
1 year ago 9
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those bastard french really know how too cook!
2 years ago 9
All Comments (24)
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God, please just put me at that table with those awesome frenchies... pretty pleeeze...
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was that borat at 1:03?
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I was there 2 years back but always had Indian food. I think French food is not for me but city is surely beautiful.
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that fish Bomited! another fish!
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go chef.....
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Fuck the music what about the food........fantastic...!!!
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Can anybody tell me what's the yellow/orange sauce that the chef pour into the cooker? thanks
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Its the music of Richard Galliano. So is the main theme of tghe program.
harrynr10 1 year ago
@harrynr10
the singers are Bernard Lubat et Minvielle.
The song wag created by Tony Murena long time ago.
..
SA4Francemarket 1 year ago
Can someone tell me who is performing the music?
siehtgniralg 3 years ago
it's Bernard Lubat; title:Indifference i think
SA4Francemarket 3 years ago
superbe endroit
SA4Francemarket 3 years ago