Kutter's Cheese Factory is a small, independently operated cheese factory located in Corfu, NY, approximately 40 miles due east of Buffalo NY. The factory began in 1923 with the arrival of German immigrant Leo Kutter and moved to Corfu in 1947. Since then under the leadership of his two sons Anthony and Richard, three generations of the Kutter family has continued this cheese making tradition.
Their core products of cheddar, muenster, colby, edam, gouda, havarati and process cheeses have been mainstay for over 50 years.
For over 10 years they have provided Kosher cheese products for Mahadrin in New York City.
They also provide a selection of curds, dips, and cottage cheeses that are sold regionally in New York State.
Since 1997 they entered a partnership with Hunt Country Vineyards as one of the first satellite wineries in New York. Through this partnership Kutter's Cheese can offer a large selection of wines and conduct wine tastings.
they make a fantastic cheese spread!!!!!!! mmm
joeybognar 2 years ago