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Pork Barbecue BBQ Filipino version

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  • likes, 1 dislikes

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Uploader Comments (MarjUrquidi11)

  • do you have the measurements for the ingredients? if not, how is it suppossed to taste??? more on the sweet side or salty?

  • @fugeelala1980 Hi! Unfortunately, I don't measure my ingredients. I just base it on how I want it to taste like. My BBQ is a little bit sweet, sour and spicy.

  • when skewing..you..twist the stick slowly then push..esp. on the pork fat....

  • @Jerbaki Hi! Thanks for your suggestion I normally do the twisting method if the fat is thick. But if it's thin I just wrap the fat around the stick. Thanks for your comment. Take care. :)

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All Comments (31)

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  • looks so yummy! i want to try this... hihihi!

  • @vnck25 I would think it's tofu. :P

  • @MrNeil4pad Pork butt.  It's the best part. You have to have a layer of fat and meat when you BBQ to keep it moist and tender. You can also use the pork belly if you're braver than I am. :P

  • which part of the pork did you use, its perfect for bbq

  • @kochiyose12 It actually adds into the taste when u marinade the meat. Thanks for ur comment. :)

  • tomato sauce? wow really unique, never thought of that though.. good video.

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