Pan Asia: Journeys in Asian Cuisine (Lombok) pt.1

Sian Richards introduces this series capturing the sights, sounds and flavours of Asia. Quieter than Bali, Lombok is a secret hideaway that remains virtually unexplored by tourists. Those that do stumble upon this paradise are met with pristine beaches and a formidable volcano, Mt Rinjani. In Lombok, we harvest our own water spinach to make Pelecing Kang kung - a traditional salad tossed with coconut and head out to sea to dive for pearls before ending the day cooking up Daging Ayem - braised beef with coconut milk.

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Travel & Events

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• Pan
• Asia:
• Journeys
• in
• Asian
• Cuisine
• Lombok
• Sian
• Richards
• Bali
• Indonesia
• volcano
• Rinjani
• Pelecing
• Kang
• kung
• Daging
• Ayem