Pizza Recipes : How to Make Pizza Dough Without Yeast

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Uploaded by on Mar 29, 2010

To make pizza dough without yeast, simply replace the yeast with baking soda and prepare as usual. Create a simple yeast-less pizza dough with a demonstration from a professional cook in this free video on pizza recipes.

Expert: Susan Walker
Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company.
Filmmaker: Luke Neumann

  • likes, 18 dislikes

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  • thats deffo milk your adding not water

  • Wow, like mike said, you are adding milk, not water. Also, you did not do anything with the salt or the cooking spray, and it looks like you poured more than 2 tablespoons of olive oil.

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All Comments (39)

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  • It looked like milk cause she added salt to the water if you watch closely

  • Can we use vegtable oil instead?

  • awesome!!! fast and easy, thanks :)

  • SALT?

    

  • My video on how to make No yeast pizza dough includes temperature and time and is much simpler and can be made much more quickly. Check it out if you want

  • How long do you bake for and at what temperature?

  • and you're supposed to baked at what temp for how long?

  • not everyone haS mixer

  • @bgomari calm down!!! there is always google!!

  • @tassbeam look like it's baking soda in water, not milk. It look milky to me, yeah.

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