Homemade Smoker
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Uploader Comments (kintakintyea)
Top Comments
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@blastergrillmaster Fit lyke ma loon' a canna unnerstaan yer jargin ma freen' ee maun bi a forren cheel!! Bit thunken yi fur yer effert onneywuiy' eit taks aaw keyns!!
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have you used pine is it ok with food
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All Comments (37)
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@kintakintyea he said red neck, not ebonics, fctrd.
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Aah, the smell of smoked PVC in the mornin'...how could this get the meat to a high enough temp, though? Course, if you live in West Texas, just leave it in the sun (110 degrees here today).
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dude wtf kinda goop did you use on that pipe ?
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@27simber you should only use hardwoods like hickory, mesquite, cherry, maple, and apple
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how do you get the wood to smoulder?
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doesn't that shit taste like foil?
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LOL
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mmmm great smoker....sum ppl know how to live and sum dont!!!
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Hahahahaha that's some redneck shit.
CaliforniaCarl 9 months ago
@CaliforniaCarl Fit lyke min!! Whaaddaa Daagoan cottonpikken Sunovabeetch commeent!! He He! E maun bi a reicht enteelijint loon fur aaw aat!
kintakintyea 8 months ago
well thats an awsome smoker cheap and nasty like mine i use old fridge with few modifications tastes sweet like ur idea though smoke on brother cheers
ngamahanga 1 year ago
@ngamahanga Thanks for yer comment ma freen!!
kintakintyea 1 year ago
mmmm. hickory, tin, plastic... looks great!
blazemonkey 1 year ago
@blazemonkey Cheers!
kintakintyea 1 year ago