Sandra Lee - Nicoise on a Roll

Originally aired as part of the "April Showers" episode on the Food Network April 8th, 2008.

Ingredients:

Nicoise:
1 (6-ounce) can white chunk tuna, drained
2 eggs, hard-boiled, halved
1 tablespoon capers
10 nicoise olives, pitted
3 tablespoons mayonnaise
1 teaspoon fine herbs
Salt and freshly ground black pepper
Sandwich:
2 potato buns
2 Bibb lettuce leaves
6 slices Roma tomato
1/4 red onion , thinly sliced in rings

For Nicoise:

Directions:

Combine all nicoise ingredients in a medium bowl. Mix thoroughly.

For Sandwich:

Open potato buns and place 1 lettuce leaf on the bottom half of each bun. Divide nicoise mixture between the 2 sandwiches. Top each with 3 tomato slices and red onion rings.

Category:

Howto & Style

Tags:

• Sandra
• Lee
• Semi-Homemade
• Food
• Network
• Nicoise
• sandwich

[NovBeautyCHEER]

Am I the only one that watches this videos for the comments?????

[alleo]

@bulldozerchn Thats true. Then again Mario Batali is a hardworking chef, who trained under the likes of Marco Pierre White. Sandra Lee trained under the likes of Smirnoff and Bombay Sapphire methinks.

[decafeine]

hard borld eggs

[AslamChronicles]

@pallues That's literally what she said...

[steeplechasers]

@NovBeautyCHEER You are definitely not alone here

[ExotiiqueBeautiii]

I'll give u a bun for that Sandy.

[ExotiiqueBeautiii]

@NovBeautyCHEER me too!!!

[TheMymichelle]

looks like that mixture from the slap chop commercial.

[horsie890]

@arbutusviper1 Nope.

[pallues]

Harbled eggs?

[jencendiary]

Neeees-swaaaaz. I died.

[ServingHumanity]

I like these fake settings of a happy kitchen