Kindai Bluefin Tuna with Sashi's Executive Chef Makoto Okuwa

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Uploaded by on Oct 8, 2010

Chef Makoto Okuwa prepares sustainable Kindai Bluefin Tuna from Kinki University in Japan. Sashi in Manhattan Beach is the only provider of the luxury Kindai Bluefin Tuna in the Los Angeles area. www.sashimb.com

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  • wow that looks great

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