How to sharpen your knife
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Uploader Comments (ChefAliBahmad)
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All Comments (7)
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This isn't sharpening a knife, this is honing it. Have you ever tried honing a blunt blade? It produces no results - because the knife needs to be sharp in order to be honed.
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Finally a sharpening video that's to the point and makes sense for the layperson. Thank you!
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Thanks chef, those techniques are much more natural motions than what i was taught.
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hi sir,
i am from srilanka thank u for this video how sharpen the kinfe with a honing steel.now i am this lession that i saw this video. realy this vide is very use full thank you so much .
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Hi Chef, finally a video that really presents the technic to sharpen a not-japanese knife, thank you!
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hi, nice video. thank you!
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@Punkcrib - Technically you're correct. There is a bit of a difference between sharpening & honing a knife. Honing is actually precision sharpening of a blade. There is a requirement for the knife to have some form of a sharp(ish) edge. But for the sake of simplicity, I state here that this is how to sharpen a knife - because it's the term we use in a home kitchen. And at the end of the day ... when you hone your knife, it not sharper.
ChefAliBahmad 1 week ago