BICOL EXPRESS

a regional delicacy from the south, it is slightly sweet because of the coconut milk, a bit salty because of the bagoong, but definitely spicy!!

Category:

Howto & Style

Tags:

• bicol express
• bicol
• pinoy cooking
• coconut
• philippines
• pinay cooking
• nanaynikikay
• pinay cooking lessons

[23linette]

thank u nanaynikikay:)

[nanaynikikay]

@23linette you're always welcome :)

[23linette]

thank u for d recipe:)try ko to pg nkabili aq chili hirap mkahanap ng sili labuyo dto s states.. pwede p lagyan n lng ng chili sauce pg wlang fresh sili?

[nanaynikikay]

@23linette pwede mo isubstitute yung thai chilies linette, meron noon sa frozen section sa mga Asian supermarkets, minsan meron ding fresh. minsan yun ang ginagamit ko pag wala akong dried siling labuyo eh

[andrewhaulin666]

binagoongang bicol express?

[nanaynikikay]

@andrewhaulin666 you haven't tried adding bagoong to bicol express? why don't you give it a try? mas masarap sya in my opinion

[markpogi06]

sarap, panalo

[nanaynikikay]

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