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Mark Gilchrist butchering a deer, Part 1 of 3

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Uploaded by on Mar 7, 2009

Mark Gilchrist, head chef at Game for Everything, Ltd, shows you how to butcher a deer. This video, the first of three parts, includes how to remove the shoulders among other things. For the full process, please look at "Mark Gilchrist skins a deer" as well as "Mark Gilchrist butchers a deer, part 2 & 3." If you have any questions, please send Mark an email at theheadchef@gameforeverything.com, and check out his website at www.gameforeverything.com. Thanks!

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Uploader Comments (markgameforeverythin)

  • Hey Mark, long time fan of your vids. I find them very easy to understand and incredibly useful so keep up the good work. Something you said tho raised a question in my head. What are the laws there for shooting deer and ducks? I saw in one vid you shot 200 ducks ina day and you say you shot 9 deer the other day... Is that usual law there or are you shooting farmed animals? Or is it something to do that your a commercial business?

    I'm very interested in the UK so im curious how that works.

  • @installking741

    it was 200 pigeons, which is not a big bag as my unlce broke the world record some years back and shot 1032 in a day.

    i shot 9 because i am do this every day and without being too big headed i am fairly good at it. also i go out a lot so every so often you are going to get the opportunity to have a record day.

    in the UK there are no bag limit issued by law, so if you have permission you shoot what you want

  • @markgameforeverythin

    Thats very impressive 1032 in a day wow. So really there are no tags or limits for people who want to just go shoot some deer or any other game can as long as they are going to use them?

    Doesn't the balence ever get out of wack with some areas getting over hunted and number of animals decreasing down to nothing?

  • @installking741

    no there is alot of everything and the hunting is restriceted as you have to have the land owners permission, there is no public hunting land

  • @markgameforeverythin

    I read some people in the comments saying you serve this raw? Isn't it dangerous with all the parasites wild animals get? Or do you freeze it in big minus?

    Also, since this meat is for sale wouldn't be better to use gloves? Or you should only use gloves for processing meat that has already been cut from the carcass? ..at least the guys in the supermarket use it, the metal wire ones.

  • @molinobeer

    it isn't dangerous, the meat has very few parasites on it. if you are worried then you can freeze it as you said.

    it is better to wash you hands with antibacterial soap than wear gloves, if you wear gloves you should change them every 5 mins or bacteria builds on them

Top Comments

  • @TheKota76

    you remind me of an ex girlfriend who came up to me the other day and said "i am see a really nice guy, who buys me presents and take me out all the time" i said to her, " i don't care if you are getting gang rapped by a team of well hung sailors"

    back to you i don't care if Gordon Ramsay fucked Delia Smith to make your uncle. you clearly love him so film him and put it up here, but please don't tell me i don't care.

    you are American aren't you?

  • @kman20022

    matey i don't judge all Americans on kota

    would love to come to Minnesota to shoot a deer, i shot 9 here yesterday afternoon

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All Comments (59)

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  • Great video, I really like how there's minimal waste. I can't believe that 2 people 'disliked' this video... I guess there's asshole in every crowd, or in this case there's two. Cheers from the US.

  • how many times was it shot? eight? lol, it's bloodshot all to hell...

  • hi mark , the meat there seems very soft, every time i go shooting woodies they go rock hard , why is that and why has nt the deer gone that way ?, whats your tips on eating woodies

  • Great video Mark... like all your videos... But please, DO NOT throw away the bones... they will make a terrific soup... It's pity to waste them like that ! I am sure you know how to do it...

  • @markgameforeverythin

    Oh I see, so it is very difficult to get the landowners permission in the UK? Here in alberta, permission is granted by about half the landowners but tags are very limited. Do any of ur landowners charge for permission to hunt on their land?

  • @markgameforeverythin

    Oh I see, so it is very difficult to get the landowners permission in the UK? Here in alberta, permission is granted by about half the landowners but tags are very limited. Do any of ur landowners charge for permission to hunt on their land?

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