Cheesecake, new york style

A classic with a sour cream topping -
plan ahead, takes two days but its worth it

Category:

Howto & Style

Tags:

• food
• cheesecake
• cake
• dessert
• recipes
• new
• york
• style

[denniabenghaly]

it looks delicious, but i have aquestion maria.. don't you need to bake this in bath mary???

[ilovetocookalot]

No, you don't need a bain marie (a warm water bath) though often cheesecake recipes do use this gentle, insulating baking technique. Since this recipe includes flour which helps prevent the eggs from overcoagulating, and since I know enough not to overbeat the mixture it works out fine baking in the slow oven. You can use a water bath if you feel more comfortable but it really isn't necessary here and I think would make the resulting cake too wet.

[jmdinny30]

I have been a subscriber of yours for quite some time now and I was wondering why when a recipe of yours calls for lemon lime or orange juice like this one does why you don't ever show yourself juicing the fruit?

[ilovetocookalot]

well, here i used lemon zest, and i did not show myself grating same because i lack one of those cool microplaners and just used the fine holes of a box grater. In some recipes I do indeed show how to juice, starting with a room temp. lemon, rolling it back and forth and pressing down on a hard surface to burst the juice bits inside and then squeezing on a ss juicer. I promise to show this bit again soon and thanks for watching!!

[mimiful03]

Hi Maria, I am making this cheesecake right now, but after I put the sour cream topping and put it back in the oven for another 15 minutes, I wasn't sure if the oven had to stay at 250F or if I had to put it up to 350F. Great video though and fantastic instructions! Thank you.

[chloembeauty28]

Hi Maria, your recipe looks awesome and I wanna give it a go.

Just curious, how would you store the cheesecake (eg, fridge, air tight container..)?

and how long would it store for?

=)

[FloWoFideAs]

please, can you write for me the the exact weight /quantitity of the ingredients? My laptop have not the audio, so I can just see the recipe, but i can't listen to . Thank you so much :)

[FloWoFideAs]

please, can you write for me the the exact weight /quantitity of the ingredients? My laptop have not the audio. Thank you so much :)

[jrnta17]

adivce for making sure your outer crust doesnt stick to the pan:i saw a master cake decorator do this (or at least she called herself that),i tried it and it works everytime.LIGHTLY paint the inner rim of your springform pan with shortening. then run flour over the shortening-coated rim. ofcourse, the flour sticks to the shortening and when the cake bakes, it is literally not even touching the rim of your pan (its like stick-repelent i swear lol).u'll love it!

[jrnta17]

adivce for making sure your outer crust doesnt stick to the pan: i saw a master cake decorator do this (or at least she called herself that), i tried it and it works everytime. LIGHTLY paint the inner rim of your springform pan (i just use a false bottom pan) with shortening. then run flour over the shortening-coated rim. ofcourse, the flour sticks to the shortening and when the cake bakes, it is literally not even touching the rim of your pan (its like stick-reprlent i swear lol).u'll love it!

[jrnta17]

adivce for making sure your outer crust doesnt stick to the pan: i saw a master cake decorator do this (or at least she called herself that), i tried it and it works everytime. LIGHTLY paint the inner rim of your springform pan (i just use a false bottom pan) with shortening. then run flour over the shortening-coated rim. ofcourse, the flour sticks to the shortening and when the cake bakes, it is literally not even touching the rim of your pan (its like stick-reprlent i swear lol). u'll love it!

[BibiTheBibinator]

@weesparklelee I'd say she's talking about farenheit. 300 degrees F is around 150 degrees Celsius, which is what your oven would be in. 500 degrees farenheit would be 260

[TheSolse]

i like this!!

i will be making new york style soon!!

[realtotherealest]

@weesparklelee wait a minute is it farenheit or celsius