Raw Milk Ninja

If you get the numbers right (volume consumed, calcium absorption from milk), it seems pretty odd to hear that milk is a great source of calcium for the grown ups.

Support organic guys and more importantly respect green products.

Raw unpasteurized, unhomogenized grass fed happy cow milk is unquestionably the right choice for kids.

There are quite a few articles suggesting that if you do not drink milk regularly or give up drinking when you get older, your lactose enzyme production reduces drastically and for the aged, milk is harder to digest too so is yoghurt a much better alternative. Also some argue that we are the only ones besides other mammals that don't rely on (mother's) milk anymore after a certain age.

Here in Nevada we can't get RAW milk . Hey guys how about instant raw milk.

You can still get raw milk in most states like in health food stores, just for legal reasons, they have to write on the bottle " for feeding pets only" not for human consumption.... something like that is written on the bottle. I tried it this week and it taste so good. I thought organic tasted better than regular store bought milk, and now Raw organic grass fed taste even better than that. You gotta try it, not just for all the health benefits, but the great taste too.

I'm lucky enough to drink raw milk everyday. It tastes like "regular" milk but because it is Raw, I believe it tastes better because I know I doing my body a favor. My doctor actually recommended that I start drinking organic whole milk to boost my immune system...and it has worked. Before I started drinking raw milk I had the flu 3 times in one year. I haven't been sick since I started drinking raw milk

noooo,. i love my raw milk...fresh from cows mhhh warm and nice smooth just like smoothies but better

Cool. I did not know that!

We do not even need milk?! Real or not!

Good question:
Raw milk has all the good bacteria left in it since Pasteurization hasn't killed it off. The good bacteria fights the bad bacteria.
The milks STILL has to be properly handled (stainless steel, clean equipt.& proper temp.etc.) and be from free roaming grass-fed cows.
But if a cow is raised right and milk is safely handled the resulting raw milk is much more resilient to bad bacteria than cooked (Pasteurized) milk.

If you want a good book about Real Food (including grassfed beef and raw milk) read Nina Planck's "Real Food". She quotes innumerable scientific studies, etc. I am a customer of Organic Pastures and I LOVE them. After years of drinking pathetic industrial skim milk I had no problem switching to raw whole milk. It tastes great and is incredibly filling and satisfying. I have lost weight and feel great. I thank god Organic Pastures is available to me here in California.