Uploaded by freitasex on Jul 11, 2009
Ingredients:
2 chicken breasts
4 slices swiss cheese
2 slices ham
butter
3/4 cup panko bread crumbs
1/4 cup parmesan cheese
salt
pepper
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172 likes, 21 dislikes
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Uploader Comments (freitasex)
All Comments (174)
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not bad not bad at all..maybe a steak knife, too cut them with, or maybe slice them after you let them sit for a few mins , and before you serve them , with a sharp knife.
wildshotsintheair 2 weeks ago
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why did you rape your cordon bleu in the end?
Ihatemaxpigmentation 2 months ago
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fuck that, theres no bechamel dog
epilepsieful 2 months ago
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Thank you, thank you very much!
freitasex 3 months ago
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@freitasex thanks :)
ejtc25 3 months ago
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This is my favorite cordan blu recipe ^_^ Idc what anyone says!! This is on my favorites list! ! Thank you so much!
-viewer from California :)
monzterholic 2 weeks ago
@monzterholic
Thank you, thank you very much!
freitasex 2 weeks ago
freitasex can you suptitude the ham for someyhing else because my mom does not like ham thank you
misaelmedina13 1 month ago
@misaelmedina13
You could possibly use thin sliced salami, thanks!
freitasex 1 month ago
hi :) what can possibly be sauce for this? just gravy?
ejtc25 3 months ago
@ejtc25
I would say a bechemel plain or with some swiss melted into it or hollandaise, thanks!
freitasex 3 months ago