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Recipe - Classic warm tarte tatin

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Uploaded by on Jun 21, 2010

This is an classic recipe out of French. Try it and you will love it, you can also use different fruit!

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Howto & Style

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  • likes, 3 dislikes

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Top Comments

  • This doesn't have to be "high fat." The amount of puff pastry that's used per dish is quite small....and there are loads of low fat ice creams or frozen yogurts that can be used.....so in actuality, the dish is quite low fat. Mmmmmm, very yummy!!!

  • That's maybe a delicious apple pie, but sure not a " Classic Tarte Tartin " !

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All Comments (12)

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  • nice video

  • What he didn't say- be careful about the apples you use. Cooking apples only!!!

  • oop there goes my arteries

  • this is very simple and done nicely!

  • How to get fat!

  • delicious

  • @tripleventi You are right! Changed it right away!

  • It's Tarte Tatin not Tarte Tartin

    :)

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