How To Make Ravioli (Pansotti) Pasta Shapes

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Uploaded by on May 13, 2010

How to make ravioli (or pansotti) using fresh rolled pasta. For the easiest pasta cookbook around, check out http://www.pasta-recipes-made-easy.com/Pastastic-The-Recipe-Book.html Grazie!

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Uploader Comments (matwade76)

  • So if I put meat inside it would have to be precooked?

  • @bdd549 Yes that's exactly right. The 2 minutes in boiling water will not be enough to do it.

  • @matwade76 Thanks=] I noticed you used pasta flour, will regular flour work too?

  • @bdd549 Yes, general / all-purpose flour works fine, it's just that the ideal is 'superfine' or 'double zero' flour.

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All Comments (7)

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  • oh i miss moroccan sweets

  • Your videos are so awesome.

    Thanks alot for keeping the craft and tradition alive! I'll have a blast with this!

  • thx! i cant wait to try this!

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