Chef Mary Recipe: Red mullet saffron sauce
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Uploader Comments (Joselite2007)
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All Comments (6)
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@casa2ra If it was just pan fried you wouldn't need the video.
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Why not remove the scales?
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just because it's not the way you do it, doesn't mean it's ruined. her method seems to be the way she likes it. you eat it your way, let her eat it her way.
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you managed to mess up one of the most delicious fish on earth. Just pan fry no sauce needed for that fish.
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Same here!
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nice meal! Could you make more soup recipes ? it's getting cold here. I like warm soups :)
Love u both, M/J :)
Shanx21 2 years ago
Thank you Shanx21!
About the warm soup, next recipe we will!
Best regards,
Chef-Mary
Joselite2007 2 years ago