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Published on Nov 19, 2013
Four Seasons Hotel George V launches a new experience and invites its guests to discover a typical Parisian market with Michelin starred Chef Eric Briffard.
From April to October, Eric Briffard, Chef of the prestigious two Michelin-starred Le Cinq at Four Seasons Hotel George V, organizes monthly visits to a nearby Parisian food market: a unique opportunity to interact with the Chef and meet some of his suppliers and vegetable growers, and find out how he selects his products.