Boeuf Bourguignon

Hey guys, I started a new channel devoted to cooking. Here's my first recipe. If you like it, please subscribe.
the channel is http://www.youtube.com/user/redeyedeggroll

Here's the link to the recipe:
http://www.food.com/recipe/boeuf-bourguignon-a-la-julia-child-148007

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People & Blogs

Tags:

• redeyedeggroll
• cooking
• recipe
• boeuf bourguignon
• julia child

[bubbleface95]

do you have to use musuhrooms? will it change the taste if you dont? i really hate mushrooms they make me gag and can u use small onions instead of the big shallots

[peterrabbit31]

@bubbleface95 I'm sure mushrooms do add taste, however if they make you gag, definitely don't use them. I actually used the small white onions. I'm sure you can cut big white or even yellow onions. Adapt and make it your own.

[aamcsween]

like the recipe, but my only complaint would be to simplify........so people at home can make it without getting lost in all of the unessesary steps

1 dont boil bacon start in olive oil until crispy remove

2 add beef brown remove(dust with flour for the thickening agent)

3 add onions carrots celery(mirepoix you know)

4 deglaze burgandy, reduce by ½ add equal parts beef stock

add herbs spices b2b rts(bring to boil/reduce to simmer) so on and so forth....... either way you did a great job!!

[peterrabbit31]

@aamcsween I definitely simplified it when i made it again. I just wanted to do it from the Julia Child recipe I found, see if I could do it. The taste is a little different when simplified but its the price you pay, right :-)

[SarmaticusMaximus]

on the right where? you mentioned we can access therecipe but i don't know what you're talking about...sorry. help please. :)

[peterrabbit31]

@SarmaticusMaximus sorry about that. I'll put the website in the description

[bacristo]

well well well, when i see this i understand why WE are the best for cooking. this is the worst boeuf bourguignon i ever seen

[chabella123]

i love your style.. and small jokes. :) thankyou for sharing. I love this receipe! :) mmmmm!!!

[SandyGBanecks]

can you make this using a crockpot instead of all the pans and steps?

[michal03966]

It looks like one could feed entire family but does one have to do it in so many steps? Why cook bacon for example? Not only takes ages to prepare but also costs a fortune to cook, especially if you have to use so many pans, fry everything separately, and then cook it 4 hrs ... I hope it's worth all this effort ...

[lavvy2585]

why did you add salt? that looks so good

[GrizzlyRecoveryZone1]

Can I use a bobble-head Buddha instead?

[cometaaalii]

Hello, what kind of "bacon" did you say you used?

[cherls15]

this looks delicious but..I just watched a video of Julia Child making Boeuf Bourguignon and she didnt do it like this?? did you make your own little changes?...................wan­na eat this so badly right now!!!! : )

[kli4nia805]

This is NOT Boeuf Bourguignon. OMG!

Stay away from that recipe.

[marsviking]

why bacon? and why fry it in oil?

[AnotherAmateur]

Very nice. I soak bacon in water before using that instead of lardon. Splatters are such a mess, aren't they? My recipe is similar to yours with a few tweeks. Hope you'll take a look sometime. Beef stew is a great dish that tastes even better as left overs the next day. Thanks for a great video!