BEEF LENGUA WITH MUSHROOM
Uploader Comments (peachy24)
All Comments (67)
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nsa italia ata si Ate... ^^... pero salamat sa video... helpful po...^^
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hi ate thanks for sharing this recipe to us pro iba yata ung paraan mo ng pag gigisa di ba dapat mauna ung bawang medyo i-brown muna siya pra lumabas ung lasa nya at saka isunod ung sibuyas.
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Hi Peachy,
Thank you for putting this video up. This is very helpful. More power and God bless.
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I am a stay home dad and I am learning to cook from this kind of video. I like your version of the "lengua" because of the cream.
Can't wait to make this and impress my wife once she goes home from work!
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im so making this
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dito ka sa italy? kasi ciao, ciao ang paalam mo eh...and most of your ingredients ay italian...pati panna Valsoia...
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@xXpaOie09Xx not a problem my dear but it's squeaky anyway...thanks for being honest enough. ride on! ;D
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kaloka ka peachy. parang nasa bahay mo lang ako. thanks at mawiwili akong manood ng vids mo. bongga yung linya mong "umuugag ugag na yung utak." tama ka don. kalimot mode. ;D
ok more power sau. ;D
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more English! Your recipe looks awesome. Don't wanna miss anything. It's Tagalog, right?
Hi, do you have any bouillabaisse recipe or Vid na panlasang pinoy? Thnaks in advance.
iamwingirds 2 years ago
hi girds,
meron din browse mo lang o di kaya try mo kina panlasangpinoy, foodtrip28, easypinoyfood at marami pang iba... ahehehe...
ur welcome... :-)
peachy24 2 years ago
hi ate peachy im new here my ok lng b ask k sau pano gumawa ng carbonara alm nyo po b?
wla kc ako alm s pagluluto.
vircap28 2 years ago
hi vir,
meron na ako carbonara pinoy style paki check nalang kung magugustohan mo...
thanks... :-)
peachy24 2 years ago