How to bake a rum cake

Bake a moist, delcious rum cake guided by onemessykitchen.com. Check part 2 for how to glaze your rum cake.

Category:

Howto & Style

Tags:

• recipe
• food
• cooking
• baking
• rum
• Captain
• Morgan
• cake
• dessert

[priceandpride]

You didn't show the glazing part

[OneMessyChef]

@priceandpride That's in the part 2 video.

[Cakez559]

as me being 19, can i still eat the cake with out the glaze?

[OneMessyChef]

@Cakez559 Supposedly the alcohol bakes out, but that is not for me to decide.

[The101177]

I would like to know if you can actually get a buzz from the glaze. I was thinking about making a rum cake for my daughter's 30th birthday,and I don't drink,please let me know. (=

[OneMessyChef]

@The101177 If you don't drink, then probably. If you are used to rum, probably not.

[insanelyblissful]

@Cakez559 Of course you can! In Miami, where rum cake is THE cake, even babies will have a bite of this stuff. Don't deny yourself!

[The101177]

@OneMessyChef Well, I must say, it took you long enough to get back to me! Haha!

[OneMessyChef]

@pheonixx777 You can't. This would be too much batter for that small of a pan. You might be able to split the batter in 2 9-inch pans and stack them.

[pheonixx777]

how do you make this in a 8-9 inch round pan?

[kalogerccpa]

just wanted to say I have to make one of these for a party and seems alot easier thanks to you

love the glaze part... but you did no shots...