Fermented ( pickled ) Wild Caught Salmon

This food is extremely nutritious to all Human, especially for a mother-to-be or a nursing mother.

Category:

Howto & Style

Tags:

• fermenting
• salmon
• pickling
• weston
• a.
• price
• activator-X
• sally
• fallon
• chi-mester.com

[SilverBrumbyMommy]

I don't cook fish very often. How did you cook the salmon before making this recipe and how long did you have to freeze it before cooking it? Definitely want to try this with tilapia or flounder!

[CHIMESTERDOTCOM]

@SilverBrumbyMommy did not cook it...

[Pualee]

I see you used tap water. Do the chemicals from water treatment not pose a problem for the frementation bug (or do you have a house filter)? Is the lemon organic (do you ever have problems with pesticides on non organic citrus)? Have you ever had to deal with mold on the top of the jar after fermenting?

[CHIMESTERDOTCOM]

@Pualee

It,s filtered water.

lemon is organic. yes, there is sometimes mold on top, thay

is ok, just scrape it off.

[marcjtdc]

The larvae of the broad fish tapeworm pass through smaller fish until they lodge as hatched small worms in the flesh of large carnivorous species of fish.

The infective worms are destroyed readily either by cooking or freezing. Two recent outbreaks of this tapeworm in Minnesota were related to eating uncooked pickled pike. Those who wish to prepare raw pickled fish should first freeze the fish at 0° F for 48 hours.

[Gdaiva1]

I prepare all kind of salmon, since i catch it myself. I love cured salmon. I will definetly try this recipe.

Thank you!

[HomesteadProvocateur]

Excellent!!! 5 stars *

Going to try this..

[tsip29]

enzyme Lactase ,thats the enzyme that helps digest milk products .

hope next week i will get the books, then we can talk alittle more.

[CHIMESTERDOTCOM]

dont leave it out, transfer it to fridge after it's ready. goat, cow,they both healthy.

Here you will find all your answers.

Do EAV testing with your own home made raw whey and C how you doing on that because proteins provide the important precursors to the endogenous metal detox and shuttle agents, such as coeruloplasmin, metallothioneine, glutathione and others. The branched-chain amino acids in cow and goat whey have valuable independent detox effects.

[tsip29]

bloodtest and eav test. will see what drinking raw whey have effect on me. do you leave raw whey outside at room temperature for 6 months. you could use goat or cow or is there a difference there . but my allergy i think is minor.