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Steak Teriyaki

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Uploaded by on Feb 13, 2008

A beautiful asian twist on a steak. Easy to make and impressive at the same time. Don't forget, more video recipes are available at www.ifoods.tv. Enjoy!!

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Howto & Style

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  • Steak Teriyaki

    2 Sirloin Steaks season black with black pepper. Into a extremely hot pan

    with grape seed oil -not olive oil. Cook steaks 90 seconds each side remove and allow to rest.

    Sugar (all ingredients appear to be roughly ½ cup) caramelize 20 seconds in hot pan. Add Sake and flambé. Add Mirin ( rice wine) and 1 cup Soya sauce, reduce two thirds. Replace steaks and coat with sauce cook until medium rare. Slice against grain.

    Steak Teriyaki Done!

  • tusker.....

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All Comments (23)

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  • He looks like he needs to take a piss. Really bad.

  • beef cook vry fast it isnt pork or chicken or duck or lamp dwanem

  • its better if u use mirin! its much sweeter!

  • holy shit im only 13 years old and i cook this bomb as fuck this guy cooks good

  • way too much soy sauce

  • Not white wine...It is Mirin

  • what happend to your hair

  • xD he cooked it a second time on the suace

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