Learn an easy recipe for oven baking corn on the cob with expert cooking tips in this free barbecue side dishes video clip.
Expert: Josiah Owen
Bio: Josiah Owen has worked in the food service industry for the past 9 years. Josiahs cooking experience spans from Fast Food, Fine Dining, working as a Camp Chef to being a Kitchen Manager.
Filmmaker: josiah owen
You don't have to be an expert to have this basic knowledge about cooking and most cooking to be honest is based on the preference of the chef/the people they are cooking for. Cooking in general is not that complicated, like most things in life. I do find it amusing to watch people blow up every acquired skill under the sun though.
ThePaperFalcon 5 months ago
okay, I couldn't do it, here's a fourth thing, that pepper.
thanks Jesiah, I am sure this corn Was delicious, despite my list of complaints.
lynnybradford 1 year ago
how to say all the things wrong with this vid in under 500 characters? I owe it to my love for corn to try.
1 not washed the corn nor cut the dirty end off
2 the way you shucked that corn was corny, pun intended. "Peel the different layers"?
3 You are posting under title "expert village" is brazenly misleading.
Part of this rant has to do with another series that could have been done in one quick ep on how to boil shrimp, I already see "Preparing your corn for cooking" on scroll. Pshhhh.
lynnybradford 1 year ago
Why was there no silk on the cob of corn, experts?
lithium803 1 year ago
200 degrees Celcius in the oven .
RayJoel2007 2 years ago
Oven Baked Corn on the Cob Recipe
JUNIORK1974 3 years ago
in the oven?
8310nico 3 years ago