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Uploaded by MusaAberdeen on Aug 18, 2011
Musa Aberdeen head chef Dave More shows you how to cook one of the finest pork dishes around - Iberian black pig cheeks braised with veg and red wine.
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1st comment!! yeah- oh yeah nice dish too
101Rubstar101 3 weeks ago
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1st comment!! yeah- oh yeah nice dish too
101Rubstar101 3 weeks ago