Idli Podi

Idli Podi is a must to have with all kinds of Idlis and is part od spice powders in any south Indian homes

Category:

Howto & Style

Tags:

• idli
• podi
• powder
• gun
• indian
• cooking
• cuisine
• recipes
• vahchef
• vahrehvah
• sanjay
• thumma
• spices
• andhra
• south
• cook
• how
• to
• make

[HEXtaC]

What is hing(sp?) powder?

[vahchef]

asafoetida  ,do google search for indetail explanation

[Rovo188]

I love when he says "Little bit of salt" and throws in hands full xD

[hijklmnop36]

sir,can u tell mi can we use basmati rice like kohinoor to make idli?how will they be...my one friend say dat its good.i live in jordan ..and here we dont get idli rava or any spices and dals as in india....how tomake idli using basmati?

[mishsood]

wow ! have looked for gun powder repies high & dry as a north Indian in a foreign land. Finally hv found one which has everything for dosa dummies like me !

[jagadeesharun]

Thanks vah reh vah.

I was looking for this recipe for a long time..

[ajayaruna]

Oil is absolutely healthy, and essential for good nutrition.

[RAINDROP2427]

you r grt..i was looking for this thing at many sites.. but its you.. grt thanx a lot

[dazigg]

Oh Sesame oil is soooo good!!!

[tulasipriya]

What we're told is unhealthy changes so rapidly it's impossible to keep up with it. Sanjay is presenting a traditional diet, not the latest nutritional speculation. Eating some fat, especiallly good oils and ghee, is essential to good health. Sanjay isn't fat like some celebrity chefs. Aside from the fact that he eats meat, I'd say he's doing something right.

[sriram87]

BTW, can hing and onions go together??? My mom always asked me to use either hing, or onions

[sriram87]

I always wanted to know how to buy asafoetida in Canada, from hindi stores.. Later, I figured out by tasting the hing powder which my north-indian friend used while cooking.

What is interesting is that, the hing which they use has different texture and taste..