Picking beans and canning them in Wisconsin. Part 1 of 2
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Uploaded by tigerscome678 on Sep 8, 2009
This is the first part of "Picking beans and canning them in Wisconsin".
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All Comments (15)
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Hi,
Well beans are ready for the canning now. Gave some to grandchild yesterday to take home to Mn.
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Love the music
Fun video
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Mom just got big onions planted and carrots also tyrnips. Art planted potatoes and 150 strawberry plants. Lot more to plant. Go to fencing in strawberries and see what Art did.
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Another awesome video! I'm thinking about spring now, and planting my green beans for next summer's canning! Love you videos! Thank you, again.
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Think of getting a garden in this year . Prices are going up in stores. I know you can't plant a cow for beef but veg. are okay to eat. Little humor (^:"
tigerscome678 1 year ago
Thinking of what to plant next year. More beans. Couple frost and since peppers were covered they are still alive.
tigerscome678 1 year ago
More people are starting to can now. We have gone in a full circle.
tigerscome678 1 year ago
I use my jars over and over but this is another thing to check: Sometimes a tiny piece of old rubber from last lid may stick on top of jar ,so make sure there is nothing left on lid after washing jar or seal of new lid won't take.
tigerscome678 2 years ago
A question was asked if lid doesn't take right or seal right do I throw the whole jar out? NO, it is bad lid. Only throw jar out if it is cracked or has a chip. Jars can be used over and over.
tigerscome678 2 years ago
Information:
Does canning destroy the nutrients in your food and vegetables?
No, it preserves them. By canning them in jars, the nutrients are preserved with the contents of the jar rather than losing the nutrients that might occur while boiling vegetables.
tigerscome678 2 years ago