Uncle Dan's Oyster Sauce Chicken
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First.
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Lee kum kee has a vegetarian mushroom oyster sauce. $7,99 for 18 0z.
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All Comments (43)
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Well....we're cooking your recipe tonight :) I've friend up the chicken to your directions and made the sauce....but I'm going to put it in the oven for about half an hour to re-heat it when it's dinner time....we'll have it with rice and veg. We didn't have any seasoned salt so son and I concocted our own magic salt...lol You know, as you do...a bit of this, a bit of that! lol
So we'll see how it turns out....it is in a casserole dish now and smells delicious :)
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This looks nummy yummy!!!!!
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@fortunecooking :)
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Lucky you:)
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I have all the recipes in my kitchen now..will make this ASAP!!!
SuperGiselle999 1 week ago
@SuperGiselle999 This is one of the best recipes I made last month
CookingAndCrafting 1 week ago
Beth....just to say....made this and it was soooo good. The recipe is a keeper...going to post on FB so others can try it out. I put it in the oven (minus the spring onions) for about 1/2 hr. We made up the spice mix with garlic salt, chili powder, paprika, tumeric, garlic powder & pepper. It worked a treat :)
whistonlass 4 weeks ago
@whistonlass I'm glad you were able to modify and enjoy this dish!!
CookingAndCrafting 3 weeks ago
I made this tonight and it was so delicious! I used chicken tenders instead of thighs and served it over rice. Good stuff!!
lizzybethmaley 1 month ago
@lizzybethmaley NICE! I am going to try it again with breast tenderloins as well. They don't like fussing with the bone and I think it will cook up much faster. I am so glad that you enjoyed it and let me know you did :)
CookingAndCrafting 1 month ago