Trail Food Made Simple: Bean & Rice Burritos
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Uploader Comments (Freezerbagcooking)
All Comments (7)
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Thank you for taking the time to make this video. I really appreciate it. This may be simple for many who have done it before, but not me. Very helpful. Thanks much!
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i put the cheese on first, on the bottom, i like mine cheeeeeeeeeeeeeezie :Q
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By the way I like the pot cozy cooking techniques !
Can the cozy be used for rice? I cannt seem to make rice. I either burn it or make mush. Is there a special technique for cooking rice (I like the sushi type rice, I am not sure what they are called). I am not crazy about those rice in a bag or instant ones.
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if you don't eat all the rice and beans do they keep on the trail?
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Can I get a large Mountain Dew and some cinnamon crisps with that to go please?
3 years ago 2
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We don't have a Hispanic section, but we do have a Italian section... can you do a series on Italian food?
solobackpacking 3 years ago
Keep watching the videos! I have covered some and will be doing more "Italian-inspired" ones :-)
Freezerbagcooking 3 years ago
Thanks...
Our supermarkets concentrate on organic, european and eastern ingredients. Would it be impossible to cook Chinese receipes on the trail? Campmor sells a camping Wok.
solobackpacking 3 years ago
Sure! I have one of those GSI woks...I do fried rice and pan noodles in mine :-) Just let your imagination take over!
I'll be doing a video in the future with mine!
Freezerbagcooking 3 years ago