Old-fashioned Japanese desserts

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Uploaded by on Dec 7, 2008

December 1, 2008

Yasu teaches me about old-fashioned desserts in a small outside eatery in the garden of Eikando Zenrinji in Kyoto, Japan.

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Uploader Comments (loulogue)

  • I think you mean mitarashi dango.

  • where were u?

    Lucky u went 2 Japan

    I want 2 go

  • @asiansrock10 Eikando Zenrinji, which is right next to Nanzenji in Kyoto. You should really go to Japan when you can, it's amazing!

  • I love mochi in red bean soup. Best for winter. Warms you to the core on a bitter wintry day. A variation of the theme is Awazenzai, thick red beam paste with yellow mochi cake, all steamy hot. Yum......

  • @trent8002003 Sounds good, even though I'm not really fond of anko.

  • Yasu is good looking

  • @IthurtstobeinLove Hahaha, Yasu likes your comment!

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All Comments (16)

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  • His cute

  • I am so jealous. :/

  • what is the name of those round balls which are put like a satay in a dango stick Japanese Dessert?

  • @dagger09 Ichigo daifuku, oh I miss that!

  • @PewpewFighter Thanks ;), he's my husband now!

  • Cute Japanese friend you got there. Haha

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