MADE IN SPAIN | Monkfish in Asturias | PBS
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MarcusLeepapi 7 months ago
@tunedin2 Best oil for frying. supports a higher temperature than other oils without producing toxins. In Spain it is used including for frying. It is more expensive than sunflower. Spain is by far the largest producer of olive oil of the world. Especially in the province of Jaén. The excesses of production of olive oil are exported to Italy and then sells it from Italy to USA normaly (more expensive).USA could plant olive trees on California and reduce the cost of oil. Simply the best oil
SAACAAS 8 months ago
Yup, whenever I visit my family in Barcelona they cook EVERYTHING with it.
EnzoXIII 1 year ago
of course it's olive oil, in spain we only use that for cooking.
ilargitxo2 2 years ago 2
Its olive oil. probably virgen extra. We call it golden liquid. In spAin we always Cook with olive oil
javierrubiodonze 2 years ago 2
really? how interesting. are you from Portugal?
mmb2412 2 years ago
escuse my english! hehe
darthhate 3 years ago
it is very easy,simplicity is best, just pick the best ingredients, less is always best. Did you know Japanese Tempura is origianlly Portuguese? Very very simular dish, egg, flour, ice water and baking power or Soda water ala, Tempura simple simple, very nice
darthhate 3 years ago
Yes, es olive Oil, ALWAYS
jeikko 3 years ago
I really enjoy watching cooking shows. He makes cooking that fish look easy.
FastFox45 3 years ago