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How To Toast Nuts

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Uploaded by on Oct 27, 2008

Fill your kitchen, and tonight's recipe, with the warm aromatic scent of freshly toasted nuts. We'll show you how.

Toasting Nuts
Toasting nuts intensifies their flavor, and you can toast them in either a skillet or the oven. To toast nuts in a skillet, place chopped nuts in a dry skillet and cook over low heat 1 to 2 minutes, stirring constantly. (The time will vary depending on the amount of nuts.) Be careful not to cook too long because nuts can burn quickly. The nuts won't really change color, but you'll know they're toasted from the aroma. If the nuts start turning dark brown, you've gone too long.
To toast nuts in the oven, preheat the oven to 350°. Place chopped nuts on a baking sheet, and spread them out into a single layer. Bake about 6 to 8 minutes or until you smell the aroma of toasted nuts. It's not necessary to stir them. Again, don't bake them too long because they'll burn quickly.

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  • LOL... Nuts can burn quickly,

  • OMG That explains SO much!

  • So what I'm gathering from this video is that you don't like black nuts?

  • lmao. If you don't watch the video and your reading the comments while your listening- this is highly hilarious.

  • Nuts is slang for testicles.

    =P

  • XD I Love Doing That Thank You For Posting Something I Do Every Tuesday

  • Toasting nuts intensifies their flavor!

  • Ow, my nuts got toasted.

  • lol

    I like to toast those nuts...

  • heh you'll know the nuts are toasted by the aroma... until you smell the aroma of toasted nuts...

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