English Wood Burning Oven
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Uploaded by BLOGROCKROCKY on Aug 3, 2008
Wood Burning Oven
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Uploader Comments (BLOGROCKROCKY)
All Comments (17)
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I used fire bricks for the base(cooking surface) the temperature goes up to nearly 600oC.
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I read somehwere that you dont need to use fire bricks, Bricks are fired at 1100 degrees and the oven wont get that hot... im using class A Engineering bricks.... :).. will have to wait and see what happens...
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Nice Job.
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doh - refractory bricks = firebricks !! although there are still different grades apparently ! Still appreciate knowing where you got yours from !
Also seen some builders try to 'isolate' oven thermally by suspending floor on the steels ! Any thoughts ?
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Great job - I know how hard it is........ wonder if you could help with a couple of queries -
- you used fire bricks: how do you think these compare to the commonly recommended refractory bricks ? plus where did you get yours from ?
- why not use firebricks for the oven roof ?
- why a 'barrel' shape not a 'dome' ?
ta - sorry to ask so much, but to do it right first time !!!
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You need to use angle iron to support the brickwork at the oven opening.
Using bricks with 4 holes, where ?
You need to buy firebricks and re-inforce the concrete base.
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Bravo ! when is next pizza ? lol
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Very nice, good luck with your next project....
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looking good , just coming to the end of mine so wll post the pix ...once i figure out how!
brillwills 2 years ago
Thanks,
Please let me know when you have done the photo's.
BLOGROCKROCKY 2 years ago
Awesome,this must have cost an absolute fotune and where did you find the space to build it?
It reallydoes lok first class you are no mug. Well done and thank you for sharing. PS how many hours did it take you to build ?
percyson 3 years ago
It cost less than a grand which when you see small oven's on EBAY for the same money makes it a bargain.
It took less than 40 hours to complete.
Thanks for your comments.
BLOGROCKROCKY 3 years ago