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The Angry Chef goes Old World Italy for this recipe involving bucatini pasta and cured pork jowl. Yum!
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Marc is ripped.
Jeflinguetout 5 months ago
I would be sweating too trying to say that.
edyken77 1 year ago
This guy is so funny! He actually drinks the olive oil, LMAO!! Eat myself to death, LOL......Actually, Italian cooking is very good for you; pasta is only a side-dish in Italy, not the main course. I would get fat in Italy too; the food is so damned good..LOL
bgoldrock 1 year ago
they're not so fat in italy, marc... so all that good food must be pretty good for ya.
iamafractal 2 years ago
You could get that cut of meat in a Mexican store in LA. You could buy a whole pig's head from a Mexican store. Try to habla shit, and figger it out.
ndvuncle 2 years ago
Breathlessly awaiting pt. 2
voyzovrezon 2 years ago