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Uploaded by matthewallenrick on May 16, 2009
This DIPA is made with American and English pale malt, crystal 20 malt, and flaked wheat. Simcoe and Amarillo hops fuel the 120 IBUs of bitterness.
Howto & Style
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how'd it turn out?
rawimpact 3 months ago
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how'd it turn out?
rawimpact 3 months ago