Upload

Loading icon Loading...

This video is unavailable.

The Food of Suriname with Sasha Martin

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to like globaltable's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to dislike globaltable's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to add globaltable's video to your playlist.

Published on Apr 22, 2013

These recipes and more at http://globaltableadventure.com

Mixed Vegetable Salad with Coconut Dressing | Goedangan
Hello, spring! Enjoy this bright and fresh salad of cabbage, green beans, eggs, mung bean sprouts... all dressed up in a coconut yougurt dressing.

Battered Plantains with Peanut Sauce | Bakabana
Indulge in Surinamese comfort food: deep fried plantains. Serve 'em up with either powdered sugar or peanut sauce. (Vegan)

Lemongrass Dawet Slushie
You'll be pretty in pink while you sip this lemongrass, coconut milk slushie (or mix things up and serve the mix on the rocks). (Vegan)

Loading icon Loading...

Loading icon Loading...

Loading icon Loading...

The interactive transcript could not be loaded.

Loading icon Loading...

Loading icon Loading...

Ratings have been disabled for this video.
Rating is available when the video has been rented.
This feature is not available right now. Please try again later.

Loading icon Loading...

Loading...
Working...
Sign in to add this to Watch Later

Add to