The Commoner and Zoe Roy

Loading...

Sign in or sign up now!
Alert icon
Upgrade to the latest Flash Player for improved playback performance. Upgrade now or more info.
796 views
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Oct 13, 2008

This is the first of a short series of interviews I eat I drink I work did with the lovely and very passionate Zoe Roy, head chef at the Commoner in Fitzroy. In this interview, Zoe talks about the style of food that is prepared and served at the Commoner, where it comes from and what 'Modern British' means for the food served.

Category:

Education

Tags:

License:

Standard YouTube License

  • likes, 0 dislikes

Link to this comment:

Share to:
see all

All Comments (1)

Sign In or Sign Up now to post a comment!
  • Clearly very passionate about her job and her food. Top stuff. This content on the Commoner website really sets it apart from the rest. I'm pretty pumped to eat there, in fact! Nicely done.

Loading...

Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more