How To Make Linguine Aglio E Olio : Ingredients For Linguine Aglio E Olio
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LOL FUCK THIS SHIT
CosmicSPC 1 year ago
that's "pasta con le cime di rapa" not "aglio olio e peperoncino" -_-'
IGIprimigenia 2 years ago 2
Of all the foods on earth, I can think of none that Americans have bastardized more than Italian food. Here in America, the pasta is over cooked, and the sauce is too thick (I don't think they even know what a San Marzano tomato is in America). Ask the average American what he thinks of when you say "italian food" and more than likely he'll replay with either "pizza" or "Chef Boyardee"
roxtar10870 2 years ago
Maybe not bad but, trust me, this is not the recipe we use here in Italy.
Alessandro
gasepio 2 years ago