How to Make Beef Jerky with the Nesco Dehydrator - Part 2
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All Comments (28)
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Thanks so much for the video! I actually also have the V2840 that I got as a gift-after seeing reviews of the 3000 series I'm doubly glad. Just ordered a new Nesco, should be here in a day or so, also ordered the jerky kit. My old Nesco lasted forever-these are great buys, just so good for the price. Thanks for the education!
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@jamicannathan Thanks for watching. Watch part 1 - I explain everything there.
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@parkerstoybox, zip it kid.
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Glad you liked the video. Thanks for watching.
budgetprepper 1 day ago
do you not marinade yours?
rvbCabooservb 2 weeks ago
@rvbCabooservb So far, I have only used the dry spice packets, but in the future, I plan to use whole meat and marinade it with the recipe from the dehydrator manual.
budgetprepper 2 weeks ago
VERy nice video. Lots of information. NOw, I'm going to order one of these from Amazon, my gosh, I almost bought the Oster that is being sold at the local Wally World. BIG MISTAKE that would have been. So, how are you going to store these? Do you have a Food Saver VAcuum system? That would prolly be the best thing. What do you think, for longterm storage.
chivone21 2 weeks ago
@chivone21 I usually store the jerky in my belly. If I had the will power to store the jerky long term, I would use my FoodSaver Vacuum Sealer. Be sure to watch my 2 part video on the FoodSaver V2840 -- it works great.
budgetprepper 2 weeks ago
It costs like $10 to buy less than a pound of pre-made jerky. This video convinced me to go out and get a dehydrator and jerky gun, and boy has it saved me lots of money! In my opinion it also tastes a lot better than big-name jerky! Great vid, and thanks for the tutorial!
ElegyForTheMasses 2 weeks ago
@ElegyForTheMasses Glad you like it. Thanks for watching.
budgetprepper 2 weeks ago