Kamikaze Cookery: Normal Person vs ... Gordon Ramsay Part 1
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All Comments (23)
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The hater comments are so hilarious.
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3 bottles get one fwee
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Is he serously seasoning a suffle with oregano?! O.O
Even I, as a cooking noob, knows that when it says "season it" they mean with simple salt and pepper...Oh gawd...
But none the less I really like this idea, cause it really shows you that even though he can make it look so simple he is still a masterchef and we must still bow in awe of his cooking skills. Just saying.
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how bout u clean ur kitchen and sort ur nerdy lives out you fat messy geek slobs!! if you actually got some life skills and didnt dick around on ur computers and game consoles u might actually achieve something in life! pathetic!!!!!
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TIP#1 : If you don't know the utensils used in a recipe, it probably means you're not qualified to make it.
TIP#2: Prior to making a recipe, it is advised to read it in full at least once before you start cooking.
TIP#3: When mixes don't look like they're supposed to, that means you've screwed up and need to start over.
TIP#4: Buttering up = start at the bottom of the dish, then move in a spiral towards the exterior. Should've googled that along with researching "ramekin"..
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For a nerd, you're not very smart.
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He used a blender, not a food processor. The thing right beside it is a food processor
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Since when are two pale, doughy looking fatsos normal persons? Get a life away from the computer, stop eating pizzas, exercise and get a girlfriend!
Nah, forget the girlfriend part. That would be cruel.
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Several great LOLs in this! "Ramekin" does sound a bit like a tudor swear word, but it's really just a poncey name for a little bowl (cf "drizzle" for "pour"). Perhaps you should've pushed the cooked sprouts through the food processor's grater instead of dropping them in the blender? "Seasoning" tends to mean "add a lot of pepper and a little bit of salt". Still, it's nice to see someone with a messier kitchen (and more culinary incompetence) than me :)
I had a really long response to this, but I'm shortening it now to say simply, who the fuck, with no prior obvious cooking or food experience decides to recreate a souffle by gordon ramsay as their first dish?! Start with something on the food network site instead of a higher up, more experience neccessary recipe. If you don't know what the fuck a ramekin is, don't make souffle.
fathomboy991 1 year ago 5
ramsay says to use a food processor not a fucking BLENDER
fishin18 3 years ago 5