Diver ducks can often use a little help from a flavorful marinade. They're typically leaner and darker than puddle ducks, but can be just as tasty, provided you know how to cook them. Scott Leysath demonstrates. For more Fresh from the Field recipes, visit: http://www.ducks.org/recipes
is it really ok to eat duck meat medium rare?
I always thought you should cook it thoroughly.
The marinade is exactly the same mix I use for salad dressing, minus the rosemary
Suyamu 2 years ago